Cuh-Ver-Lee:

I am Coverly. 23. Seattle. I'm bad at describing myself. This is my face.
butthorn:

There’s been a lot of great Mean Girls and Top Gear crossovers, but here’s mine anyway
"On Wednesdays we drive Ferraris"

butthorn:

There’s been a lot of great Mean Girls and Top Gear crossovers, but here’s mine anyway

"On Wednesdays we drive Ferraris"

odundleerdasmeer:

malofamerica:

rawlivingfoods:

Seattle’s vision of an urban food oasis is going forward. A seven-acre plot of land in the city’s Beacon Hill neighborhood will be planted with hundreds of different kinds of edibles: walnut and chestnut trees; blueberry and raspberry bushes; fruit trees, including apples and pears; exotics like pineapple, yuzu citrus, guava, persimmons, honeyberries, and lingonberries; herbs; and more. All will be available for public plucking to anyone who wanders into the city’s first food forest.


“This is totally innovative, and has never been done before in a public park,” Margarett Harrison, lead landscape architect for the Beacon Food Forest project, tells TakePart. Harrison is working on construction and permit drawings now and expects to break ground this summer.
The concept of a food forest certainly pushes the envelope on urban agriculture and is grounded in the concept of permaculture, which means it will be perennial and self-sustaining, like a forest is in the wild. Not only is this forest Seattle’s first large-scale permaculture project, but it’s also believed to be the first of its kind in the nation.
Read More




I WANT TO GO TO THERE.

WHAT!  This is awesome.  

odundleerdasmeer:

malofamerica:

rawlivingfoods:

Seattle’s vision of an urban food oasis is going forward. A seven-acre plot of land in the city’s Beacon Hill neighborhood will be planted with hundreds of different kinds of edibles: walnut and chestnut trees; blueberry and raspberry bushes; fruit trees, including apples and pears; exotics like pineapple, yuzu citrus, guava, persimmons, honeyberries, and lingonberries; herbs; and more. All will be available for public plucking to anyone who wanders into the city’s first food forest.

“This is totally innovative, and has never been done before in a public park,” Margarett Harrison, lead landscape architect for the Beacon Food Forest project, tells TakePart. Harrison is working on construction and permit drawings now and expects to break ground this summer.

The concept of a food forest certainly pushes the envelope on urban agriculture and is grounded in the concept of permaculture, which means it will be perennial and self-sustaining, like a forest is in the wild. Not only is this forest Seattle’s first large-scale permaculture project, but it’s also believed to be the first of its kind in the nation.

Read More

I WANT TO GO TO THERE.

WHAT!  This is awesome.  

(via perfectday-for-bananafish)

My sister and I got tattoos for her 20th birthday.
We have matching feather bracelets so we decided to get permanent feathers.
Hannah’s is on the left, mine is on the right.  We love them.

My sister and I got tattoos for her 20th birthday.

We have matching feather bracelets so we decided to get permanent feathers.

Hannah’s is on the left, mine is on the right.  We love them.

This music video, tho…

Saturday Night, y’all

I think I’m accidentally watching a religious tv channel because the commercials are just people praying and some dudes walking through deserts and streets carrying giant wooden crosses.  WHAT IS HAPPENING!